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      Dreamy Pink Roses Bouquet Chocolate Cake

      AED 79 79
      شامل الضريبة
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      Earliest Delivery:
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      الوصف

      Spellbinding pink roses are delicately wrapped in pastel pink paper and tied with raffia to delight the receiver. Sprinkled with baby breath, this sassy but sweet bunch looks simply divine. The heavenly taste of the chocolate cream cake will elevate the experience of joy.

      Product Details:

      • 10 Pink Roses
      • White Gypsophila Gypsy Fillers
      • FNP Off White N Light Pink Non Woven Packing
      • One Non-Woven Pink Paper
      • Beautifully Tied with Raffia
      • One Message Card
      • 1 Chocolate Cream Cake-500 gms
      • Net Quantity: 1 Flower Bouquet and 1 Cake
      • Dimensions: Approx 2x2.5 feet
      • Weight: Approx 2-2.5 Kg
      • Country of Origin: India
      • Vegetarian

      Flowers Trivia:

      • Did you know a rose bush can grow quite tall The tallest ever recorded rose bush stands at over 23 feet 7 meters tall.
      • Pink roses stand for femininity, elegance, refinement and sweetness.

      Ingredients

      • Chocolate premix, Refined oil, Breakfast Sugar, Whip topping cream, Chocolate Truffle Base, Dark Chocolate compound, White Chocolate Compound, Silver Ball

      معلومات التوصيل

      • Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
      • The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
      • Since cakes are perishable in nature, we attempt delivery of your order only once.
      • The delivery cannot be redirected to any other address.
      • This product is hand delivered and will not be delivered along with courier products.
      • Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.

      تعليمات العناية

      • When your flowers arrive, simply cut the stems and put them in water.
      • Cut the stems at 45 degrees, about 1-2 inches from the bottom.
      • Remove the leaves below the waterline.
      • Check the water level every day and add more if necessary.
      • Don’t place flowers in direct sunlight or near any other source of excessive heat.
      • All flowers benefit from a daily mist of water.
      • Enjoy your flowers!

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