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      Strawberry Mousse Almond Flakes Cake

      AED 109 109
      Inclusive of all taxes
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      Description

      Delight in a refreshing dessert that combines the lightness of strawberry mousse with soft vanilla sponge and the crunchy texture of roasted almond flakes. A beautifully balanced treat perfect for any occasion.

      This cake features layers of soft vanilla sponge topped with rich strawberry mousse, covered with creamy frosting and coated in roasted almond flakes. It is beautifully garnished with fresh strawberries and blueberries for a vibrant finish.

      Perfect for birthdays, gatherings, or as a thoughtful gift, this cake offers a light and fruity indulgence everyone will enjoy.

      Gift Details

      • Vanilla sponge cake
      • Creamy strawberry mousse
      • Topped with fresh strawberries and blueberries
      • Coated with roasted almond flakes
      • Approx weight: Half Kg / 4 Portions, Serves: 4 - 5 people Approx.

      Delivery Information

      • All orders are delivered via fnp temperature-controlled delivery vans.
      • For a seamless and timely delivery experience, please ensure the delivery address is accurate before checkout, as delivery details are finalized once the order is placed.
      • Your cake will arrive beautifully fresh for your occasion. We recommend storing the cake(s) in the refrigerator until ready for consumption.
      • We recommend you open the box upon handover and before leaving our delivery executive.
      • The actual product may differ slightly from the image you see on the website due to the effects of lighting and size differences.
      • Occasionally, substitution is necessary due to temporary and/ or regional unavailability issues.

      Care Instructions

      • Upon receiving the cake, immediately refrigerate it.
      • Cream cake should be kept in room temperature for some time to develop the best flavour and texture before consumption.
      • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
      • Keep cakes away from direct sunlight, moisture and heat, as they may fade or melt.
      • Avoid keeping cake on top of any electronic items.
      • Store leftover cake in refrigerator if not in use.
      • The cake should be consumed within 48 hours.
      • Enjoy your cake!

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